The Trough Dining Co.

thethroughdiningco_white

A fine dining restaurant without the pretentiousness. Jerk spiced pork ribs with malibu glaze, pineapple & yam fritters. Daily flatbread. Organic chicken tikka, AAA Alberta beef tenderloin. Entree;es $28-$38.

Ambiance: intimate & elegant. Service: attentive, knowledgeable, charming. Open for dinner at 5.30pm. Closed on Tuesday. Reservations highly recommended. 

French Quarter Cafe
Cozy bistro with open kitchen where chef Michael Raso performs. Cajun and Creole cooking reminiscent of Bourbon Street: Seafood gumbo, Bayou catfish, Blackened Chicken, Crawfish Etouffée, steak Michelle and Jambalaya ...
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French Quarter Cafe

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